Distilled glycerin monostearate(GMS) CAS No.: 123-94-4
Molecular formula: C21H42O4
Properties white powdery, insoluble in water, soluble in alcohol, benzene, acetone. HLB value of 90% (or more) monoglyceride is 3.9-5.3. Is a multipurposed emulsifier, is approved by FDA as safe food additive without dosage limit.
Properties and Uses Having emulsifying, dispersing, stabilizing, anti-foaming, anti-static, film and anti-aging of starch.
In the beverage, food areas: Widely used in ice cream, composite milk, vegetable protein drinks, bread, cake, toffee, meat, rice, pasta and other products, as an emulsifier, stabilizer, anti-aging agent of starch.
In the food grease, fine chemical aspects of food: used as high quality emulsifier and dispersant in margarine, shortenings, powder oil, fresh cream, filming agent of fresh fruit and defoamers, etc.
In the processing of EPE, PVC plastics: non-toxic plasticizer, anti-aging and blowing agent; can effectively improve the flexibility, plasticity and antistatic property of products.
In the cosmetics, pharmaceutical emulsions areas: Widely used in ointment, cream and liniment to improve the stability and dispersion of dispersed phase.
Physical and chemical index
Item Index Distilled glycerin monostearate % ≥90 Free acid (as stearic acid), % ≤2.5 Iodine value ≤4.0 Freezing point ºC 60.0-70.0 As ≤0.0001 Heavy metals (as Pb) % ≤0.0005 Specifications: 25kg/woven bag.